1: Start by grating cooked potatoes to create a savory waffle batter.

2: Mix in eggs, flour, and seasonings for added flavor.

3: Preheat your waffle iron and grease it lightly.

4: Spoon the potato mixture into the waffle iron and cook until golden and crispy.

5: Serve your potato waffles with toppings like sour cream and chives.

6: Experiment with different seasonings, such as garlic powder or paprika.

7: Add shredded cheese to the batter for a cheesy twist.

8: Enjoy your potato waffles as a delicious and unique breakfast or brunch option.

9: Get creative with toppings like bacon, avocado, or salsa for endless flavor combinations.